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2023 IRFSNY Education Program & Events

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How to Create Climate Friendly Menus

07 Mar 2023
How To Theater
How To Theater
We provide technical assistance to companies hoping to meet their cage-free egg commitments and greenhouse gas reduction goals by removing eggs and milk from their baked goods through recipe development and impact assessments. In this presentation, we will dive into the why and how of making incremental changes that have huge impacts on helping companies meet their corporate social responsibility commitments, and save money.
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OUR PORTFOLIO

Western Foodservice and Hospitality Expo 2023 Logo

Western Foodservice & Hospitality Expo

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