WHY EXHIBIT AT THE INTERNATIONAL RESTAURANT & FOODSERVICE SHOW OF NEW YORK?
You need a marketing vehicle that is certain to produce results and a significant return on your marketing investment. If you want to LAUNCH YOUR NEW PRODUCT, ACQUIRE NEW BUSINESS, INCREASE YOUR MARKET SHARE, or EXPAND YOUR REACH LOOK NO FURTHER.
This event is your best business-to-business option if restaurant or foodservice operators are your target audience.
|of attendees have purchasing authority at the IRFSNY event.
|of exhibitors say they are likely to return next year
BUSINESS | ORGANIZATION TYPES WHO ATTEND THE SHOW
- Full Service
- Fine Dining
- Hotel/Motel/Resort/Casino/Cruise Ship
- Municipal Service
- Corporate Dining
- Coffee Bar
- Ice Cream/Yogurt
- Country Club/Membership Club
- Non-Hotel Banquet Facility
- Sports Arena
- Amusement Park
- Convention Center
- Real Estate
- Retail Store
- Manufacturer/Manufacturing Agent
- QSR - Franchise
TASTE NEW YORK & CRAFT BEVERAGE SHOWCASE
This is a unique opportunity for New York growers and food manufacturers to gain exposure and come face-to-face with the East Coast foodservice community who are specifically searching for local resources.
A proven resource, this forum takes food purveyors outside the traditional tradeshow booth set up and presents brands in a new cost-effective, high-impact, professional environment for food trends.
HEAR DIRECT FROM EXHIBITORS ON THE VALUE GAINED FROM PARTICIPATING!
The International Restaurant & Foodservice of New York (IRFSNY) is the East Coast's premier industry event drawing significant attendance from restaurant and foodservice operations. Also, this is the FIRST major event on the East Coast in the calendar year, making it the best place for you to launch new products. If you are interested in exhibiting, please enter your information in the form below.