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Sarah Deihl

Sarah Deihl

Founder and Principal, Empowered Hospitality

Sarah began her career in restaurant operations with Hillstone Restaurant Group, becoming one of the youngest general managers at a $10m+ location before transitioning to a corporate HR role. After several years as an HR director, however, her position was eliminated, prompting her to pursue a similar HR leadership role in NYC's bustling hospitality industry. To her dismay, many of the small hospitality businesses she was drawn to simply did not need full-time HR support, despite their struggle with HR. In many of these initial conversations, Sarah instinctively pivoted her interview into a strategy session, focusing not on her career goals but on the HR needs of each business - often offering to complete small HR projects as a freelancer. A few months of working in this capacity was all Sarah needed to embrace her calling to build a sustainable, scalable consulting business. Empowered Hospitality was born.

Sarah earned her bachelor’s in political science with honors from Yale University, and holds her SHRM-SCP, WSET Advanced Certification (Wine & Spirits Educational Trust), and CSW (Certified Specialist of Wine). Sarah was selected as a 2021 Tory Burch Foundation Fellow for her passion for building an equitable, collaborative, and socially conscious small business, is a perennial speaker at the annual FAB Conference in Charleston, SC, a frequent panelist on topics related to people and organization for the James Beard Foundation, and a guest lecturer at the School of Hospitality Administration at Boston University.

Sessions

OUR PORTFOLIO

Western Foodservice and Hospitality Expo 2023 Logo

Western Foodservice & Hospitality Expo

International Restaurant & Foodservice Show of New York

International Restaurant & Foodservice Show of New York

pizza tomorrow logo   FRLS

Pizza Tomorrow Summit and the Florida Restaurant & Lodging Show

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