Special Events
Our Special Events are designed to enhance your experience while attending the International Restaurant & Foodservice Show of New York.
Center Stage is an educational, interactive and entertaining area for restaurant and foodservice professionals who want to stay abreast of what's hot in the food world.
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Our Specialty Pavilions make navigating the show fast and easy. Similar products have been grouped into Pavilions so you can easily compare to make informed buying decisions.
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Paris Gourmet presents the 30th Annual U.S Pastry Competition Pastry Chef of the Year at the 2019 New York Restaurant Show. The 2019 Showpiece Theme is Astrology.
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Join us for a battle of the balls as our three finalists compete for the best tasting meatballs.
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The word Torch symbolizes many things including Illumination, Energy, Joy, Victory, Enlightenment, Hope and Education.
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The Beacon Award recognizes a woman leader who has truly served as a Beacon for our industry through her leadership, contributions, and inspiration. Join us to congratulate this year's honoree!
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The NY Restaurant Show and Professional Bartenders Association has teamed up to crown the best bartender who offers the best "hip" cocktail in the region.
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Be sure to stop by the New Product Showcase to see the EXPANDED area and to satisfy your taste for innovation and new products!
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The International Restaurant & Foodservice Show of New York Key Buyer Program is designed to connect exhibitors with highly qualified buyers who have decision making authority and budget.
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The Foodservice Council for Women presents this high energy – action packed – line up of winning industry leaders sharing their insights, resources and "secrets" for winning.
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When you attend the Farm to City Expo you can discover how buying locally can improve your bottom line.
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